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CPID

Health effects of consumer products

Mielle, Moisture RX Hawaiian Ginger Moisturizing Leave-In Conditioner-01/06/2023

• Chemical Composition/Ingredients

  The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
  The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.

  Advanced
  Primary Chemical Name is the standard name assigned to a chemical substance. Chemical	Chemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture.  CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.  CAS No./ID	Percent of chemical in preparation. % Conc.		Chemical of Concern (CoC) Chemical of Concern(CoC)
  Water	007732-18-5	--		No
  Glycerin	000056-81-5	--		No
  Behentrimonium methosulfate	081646-13-1	--		No
  Cetostearyl alcohol	067762-27-0	--		No
  Stearyl alcohol	000112-92-5	--		No
  Prunus Amygdalus Dulcis Oil	090320-37-9	--		Yes  NY-23: AOEC Asthmagens  CoC List
  Cetyl alcohol	036653-82-4	--		Yes  NY-24: U.S. EPA TSCA Chemical of Concern  CoC List
  Triethyl citrate	000077-93-0	--		No
  Ceteareth 80	068439-49-6	--		No
  Persea gratissima (avocado) oil	091770-40-0	--		No
  Sesame oil	008008-74-0	--		No
  Olive oil	008001-25-0	--		No
  2-Phenoxyethanol	000122-99-6	--		No
  Caprylyl glycol	001117-86-8	--		No
  Fragrance(s)/perfume(s)	000000-00-1	--		No
  Zingiber Officinale (Ginger) Root Oil	008007-08-7	--		No
  Chamomilla Recutita (Matricaria) Flower Extract	084082-60-0	--		No
  Bilberry extract	084082-34-8	--		No
  Saccharum Officinarum Extract	091722-22-4	--		No
  Acer Saccharum Extract	091770-22-8	--		No
  Citrus Aurantium Dulcis Fruit Extract	084012-28-2	--		No
  Lemon extract	084929-31-7	--		No
   
  Click on each chemical for information on chemical structure, properties and health effects.
  Click on Chemical, CAS No./ID headings to sort values.
  

  Primary Chemical Name is the standard name assigned to a chemical substance.

  Chemical

  Chemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture.  CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
  
  We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers. 

  CAS No./ID

  Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
  EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
  ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
  NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-x

  EC No.

  Percent of chemical in preparation.

  % Conc.

  The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
  The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.

   UN Global Harmonization Classification

  Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:

  • Physical Hazard Codes (H200 series)
  • Health Hazard Codes (H300 series)
  • Environmental Hazard Codes (H400 series)
  • Supplementary Hazard Codes (EUH series)

  Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.

  Hazard Statement Code

  Precautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
  Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.

  Precautionary Code

  Pictogram

  SVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
  1.  Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
  2.  Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
  3.  Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).

  SVHC?

  Water	007732-18-5	231-791-2	--	-------- ------- ---- No
  Glycerin	000056-81-5	200-289-5	--	-------- ------- ---- No
  Behentrimonium methosulfate	081646-13-1	279-791-1	--	-------- ------- ---- No
  Cetostearyl alcohol	067762-27-0	267-008-6	--	-------- P101, P102, P280, P301+P312, P302+P352, P305+P351+P338 ---- No
  Stearyl alcohol	000112-92-5	204-017-6	--	-------- ------- ---- No
  Prunus Amygdalus Dulcis Oil	090320-37-9	291-063-5	--	-------- ------- ---- No
  Cetyl alcohol	036653-82-4	253-149-0	--	-------- ------- ---- No
  Triethyl citrate	000077-93-0	201-070-7	--	-------- ------- ---- No
  Ceteareth 80	068439-49-6	939-518-5	--	-------- ------- ---- No
  Persea gratissima (avocado) oil	091770-40-0	294-825-5	--	-------- ------- ---- No
  Sesame oil	008008-74-0	232-370-6	--	-------- ------- ---- No
  Olive oil	008001-25-0	232-277-0	--	-------- ------- ---- No
  2-Phenoxyethanol	000122-99-6	204-589-7	--	H302, H319 P264, P280, P330, P337+P313, P305, P351, P338 No
  Caprylyl glycol	001117-86-8	214-254-7	--	H319 ------- No
  Fragrance(s)/perfume(s)	000000-00-1	--	--	-------- ------- ---- No
  Zingiber Officinale (Ginger) Root Oil	008007-08-7	283-634-2	--	H317 P261, P272, P280, P302+P352, P333+P313, P321, P362+P364, P501 No
  Chamomilla Recutita (Matricaria) Flower Extract	084082-60-0	282-006-5	--	H304, H315, H317, H319, H411 P264, P280, P301+P310, P305+P351+P338, P362+P364, P501, P391 No
  Bilberry extract	084082-34-8	281-983-5	--	-------- ------- ---- No
  Saccharum Officinarum Extract	091722-22-4	294-424-5	--	-------- ------- ---- No
  Acer Saccharum Extract	091770-22-8	294-807-7	--	-------- ------- ---- No
  Citrus Aurantium Dulcis Fruit Extract	084012-28-2	232-433-8	--	-------- ------- ---- No
  Lemon extract	084929-31-7	284-515-8	--	H226, H304, H315, H317, H411 P210, P241, P280, P273, P301+P310, P303+P361+P353, P331, P405, P501 No

   

  Click on each chemical for information on chemical structure, properties and health effects.
  Click on Chemical, CAS No./ID or EC No. headings to sort values.
  

   

  Sources for Chemical Classifications

  • European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
  • European Chemicals Agency, http://echa.europa.eu/
       ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
• • Health Effects Information

    • Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.

    • View Safety Data Sheet(SDS)

    • Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product. SDS DATE :

      January 06, 2023

    • Warnings

      Hazard Statements
      Manufacturer has not provided Safety Data Sheet (SDS) for this product.
       

    • Acute health effects

      From SDS:
      Hazards Identification
      Emergency Overview
      Not provided by Manufacturer
      Potential Health Effects
      Eye Contact: Not provided by Manufacturer.
      Skin Contact: Not provided by Manufacturer.
      Inhalation: Not provided by Manufacturer.
      Ingestion: Not provided by Manufacturer.

    • Chronic health effects

      From SDS:
      Not known.

    • Carcinogenicity

      Not available.

    • Handling information

      Not provided by Manufacturer.

    • Disposal information

      Not provided by Manufacturer.

    • First Aid

      Eye Contact: Not provided by Manufacturer.
      Skin Contact: Not provided by Manufacturer.
      Inhalation: Not provided by Manufacturer.
      Ingestion:  Not provided by Manufacturer.